Sophia
April 14, 2025, 10:20am
1
Hi everyone!
I’m Sophia D – a professional cook, baking expert, and part-time food writer. I’m passionate about making cooking approachable and fun for all.
I also have experience in commercial printing, especially food packaging, through my work with custom-printed materials for my bakery.
Excited to connect, share ideas, and learn from you all!
Welcome to the forum. Any addictive behaviour that develops from 3D printing is not our fault.
Have you done any food printing IE: chocolate.
1 Like
Cocoa Press 3D chocolate printer !!!
I have been using 3d printers for quite a while now and 2d printers (inkjets) well for ever it seems. late 90s.
I use custom printed parchment paper from Wax Paper Global, printed with offset printers. It’s incredibly versatile, perfect for wrapping and lining cookies, cakes, and more.
Yes but will PLA or PETG stick to it?
Nop! You’d need something extra